Well this is Fish and Chips. Or at least, that was my goal when I started cooking this. So for the fries, it was just deep fried potatoes. I should've covered them with flour to make them crispy, or cooked them a little bit longer, because they turned out quite soggy. The fish I used was cream dory, then for the batter I used one egg, flour, grated parmesan cheese, salt, and err.. crushed Nestle Fitness Cereals. Don't ask why. I like to experiment, that's all. LOL. (Well actually, the recipe I found said Japanese bread crumbs, or whole wheat cracker crumbs, but as I had neither of those, and as I am itching to cook this, I found the alternative lol). I had put pepper directly on the fish. I realized it probably would have been better if I had put the pepper on the batter so that it would be spread evenly, no black patches here and there.. like in the picture. Well anyway, I served it with a bit of low-fat mayonnaise on the side, and halved calamansi to drizzle on the fish. I crumpled half a page of a spreadsheet newspaper, then I found some brown tissue papers from Starbucks, which I had put on top of the newspaper. Put everything else on top of the pile of crumpled papers and viola... Fish and Chips.
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